Dinner, Healthy, Kid Approved, Meals, Vegetarian

3 Ingredient Beetroot Fettuccine

3 Ingredient Beetroot Fettuccini
  • Yield: 6
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Serving:
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3 Ingredient Beetroot Fettuccini

By July 18, 2015

My kids love this recipe ... calling it 'pink pasta'.  Our 3 ingredient beetroot fettuccine is great as a main meal or even as a side and it tastes great both hot or cold.  Winning!

Ingredients

Instructions

  1. While the pasta is cooking, pop the cream cheese and beetroot into a mix master or Thermomix and  blend until smooth.
  2. Once pasta is cooked, strain and rinse in hot water.
  3. Pop the beetroot mixture into the fettuccini and stir through until all pasta is coated well.
  4. Serve hot or cold. When served hot, pine nuts and parmesan make a great and tasty garnish.
  5. Add salt and pepper to taste
Allergens

Allergens

3 ingredient beetroom fettuccine

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At Mum's Pantry we love creating easy recipes using common ingredients found in your pantry and fridge. Our goal is to make your life easier, and meal times tastier, from midweek meals to lunchbox snacks and budget-friendly dinners. Bon appetit!

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At Mum’s Pantry we love creating easy recipes using common ingredients found in your pantry and fridge. Our goal is to make your life easier, and meal times tastier, from midweek meals to lunchbox snacks and budget-friendly dinners. Bon appetit!