logo dark logo light logo fullscreen logo
  • Start
  • About
    • Advertise With Us
    • Contact Us
  • Meals
    • Breakfast
    • Lunch
    • Dinner
    • Desserts
    • Soups
    • Pasta Dishes
    • Vegetarian
    • Baby Food
    • Slow Cooker
    • Thermomix
    • Freezable
    • Budget Friendly
      • Under $10
      • Bulk Cooking
      • Meal Planning
    • Quick & Easy
      • 2 Ingredients
      • 3 Ingredients
      • One Pot Meals
    • Healthy
      • Low Calorie
      • Sugar Free
    • Home Made Takeaway
    • Sauces And Marinades
  • Baking
    • Balls
    • Slices
    • Cup Cakes
    • Cookies and Biscuits
    • Cakes
    • Bread and Rolls
  • Drinks
    • Hot Drinks
    • Smoothies
    • Juices
    • Adult Drinks
  • Kids
    • Craft
    • Parties
    • School
      • Lunch Box
      • Snacks
    • Fussy Eaters
    • Cooking with Kids
  • Home
    • Cleaning
    • Home Hacks
    • Kitchen Hacks
    • Cooking Hacks
    • Beauty DIY
  • Shop
    • Cart
    • Checkout
mobile logo
  • Start
  • About
    • Advertise With Us
    • Contact Us
  • Meals
    • Breakfast
    • Lunch
    • Dinner
    • Desserts
    • Soups
    • Pasta Dishes
    • Vegetarian
    • Baby Food
    • Slow Cooker
    • Thermomix
    • Freezable
    • Budget Friendly
      • Under $10
      • Bulk Cooking
      • Meal Planning
    • Quick & Easy
      • 2 Ingredients
      • 3 Ingredients
      • One Pot Meals
    • Healthy
      • Low Calorie
      • Sugar Free
    • Home Made Takeaway
    • Sauces And Marinades
  • Baking
    • Balls
    • Slices
    • Cup Cakes
    • Cookies and Biscuits
    • Cakes
    • Bread and Rolls
  • Drinks
    • Hot Drinks
    • Smoothies
    • Juices
    • Adult Drinks
  • Kids
    • Craft
    • Parties
    • School
      • Lunch Box
      • Snacks
    • Fussy Eaters
    • Cooking with Kids
  • Home
    • Cleaning
    • Home Hacks
    • Kitchen Hacks
    • Cooking Hacks
    • Beauty DIY
  • Shop
    • Cart
    • Checkout
Chocolate peanut caramel slice
May 10, 2018
Baking, Desserts, Slices

Choc Caramel and Peanut Slice a DIY Snickers Delight

FacebookTwitterGooglePinterestLinkedin
Choc Caramel and Peanut Slice
Print

Choc Caramel and Peanut Slice

By Lexi Klaebe May 10, 2018

A showstopping slice set to be the pride of the afternoon tea trolley, this take on the traditional choc caramel slice is divine!

Ingredients

  • Self Raising flour - 1 1/4 cups
  • Brown sugar, firmly packed - 1/3 cup
  • Butter, melted - 130g
  • Caramel Filling
  • Condensed Milk - 395g tin
  • Brown sugar, firmly packed - 1/3 cup
  • Butter - 65g
  • Chocolate Topping
  • Unsalted peanuts - 1 1/3 cup
  • Dark chocolate - 350g
  • Thickened cream - 1/3 cup
  • Sea Salt flakes - 1 tablespoon

Instructions

1. Preheat the oven to 180°C. Line a 13 x 30cm tin with a quick swipe of melted butter followed by baking paper.

2. Combine the flour and sugar in a medium size mixing bowl. Add the melted butter, stirring until just combined.Spoon the mixture into the pan, leveling out with a spatula and bake for 15 to 20 minutes or until golden. Remove from the oven.

3. Make the caramel filling by combining the condensed milk, sugar and butter together in a saucepan. Cook over low heat for around six minutes or until the caramel thickens up (but don't boil!).

4. Pour the caramel over the biscuit base and bake for 15 minutes.Remove from the oven and set aside for an hour.

5. Sprinkle the peanuts over the caramel layer. Melt together the chocolate and cream in a medium size saucepan over low heat, stirring constantly. When the chocolate mixture is smooth and silky, pour it carefully over the peanut caramel layer. Quickly smooth out with an offset spatula and sprinkle with salt flakes. Return to the fridge for at least two hours to set.

6. Using a hot knife, wiping clean between each cut, cut into pieces. Keep cool up until serving.

Could there be anything more delicious than a recipe that marries chocolate, caramel and peanuts?

FacebookTwitterGooglePinterestLinkedin
Tags: Caramel, caramel slice, chocolate, peanuts, slice recipes, Slices
Share:
Lexi Klaebe

South Australian mum and self proclaimed foodie, Lexi can most days be found in the kitchen, apron tied firm and armed with a whisk or wooden spoon.

Posts you'd might like
Easter mini eggs FI
March 16, 2018
13 Fabulous Sweet Treats to Make With Mini Easter Eggs
October 6, 2015
3 Ingredient Chocolate and Apricot Balls
May 21, 2016
5-Minute Chocolate Mug Cake
Post a comment cancel reply

Quick Links
  • Home
  • About
  • Advertise
  • Contact
QUICK LINKS
  • Home
  • About
  • Advertise
  • Contact
ABOUT US

At Mum’s Pantry we love creating easy recipes using common ingredients found in your pantry and fridge. Our goal is to make your life easier, and meal times tastier, from midweek meals to lunchbox snacks and budget-friendly dinners. Bon appetit!

Newsletter

Sign up to receive email updates on our latest recipes, giveaways, reviews, sampling projects and more!