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      • Under $10
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      • 2 Ingredients
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      • Low Calorie
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May 21, 2016
Cakes, Desserts, Easy, Meals, Quick and Easy

5-Minute Chocolate Mug Cake

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5-Minute Chocolate Mug Cake
  • Yield: 1
  • Prep Time: 2 minutes
  • Cook Time: 2 minutes
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5-Minute Chocolate Mug Cake

By Megan Voo May 21, 2016

Ingredients

  • Self raising flour - 1/3 cup
  • High quality cocoa - 2 tbsp
  • Brown sugar - 2 tbsp
  • Egg - 1, large
  • Milk - 4 tbsp
  • Butter - melted, 1 tbsp
  • Vanilla extract - A few drops
  • To serve:
  • Whipped cream or Ice cream
  • Chocolate shavings

Instructions

  1. Add into a large mug, the flour, cocoa powder and sugar. Stir to make sure all is combined.

  2. In a small bowl, whisk the egg, milk, butter and vanilla. Pour into the mug and whisk with a fork until well combined.

  3. Microwave on high for 70-90 seconds, or until you can see it has risen to the top. Serve immediately with whipped cream or ice cream, topped with chocolate shavings.

Allergens

Allergens

Dairy, Egg

There’s no better way to handle those late night chocolate cravings than with this super simple, quick as lightning recipe for chocolate mug cake. Spoons at the ready!

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Tags: 1 minute, 1 minute baking, 5 minutes, Cake, chocaholic, chocolate, chocolate cake, chocolate mug cake, chocolate sponge, microwave cooking, quick and easy, quick bake
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Megan Voo

Megan is a content writer for Mum's Pantry.

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