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Apple Crisps – Mum's Pantry

Breakfast, Bulk Cooking, Cooking with Kids, Cooking With Kids, Easy, Easy meals, Freezable, Fussy Eaters, Gluten Free, Healthy, Kid Approved, Kids, Low Calorie, Low Carb, Lunch, Lunch Box, On The Go Breakfasts, Quick and Easy, School, Snacks, Under $10, Vegetarian

Apple Crisps

Apple Crisps
  • Yield: 9
  • Prep Time: 10 mins minutes
  • Cook Time: 1 hr 40 mins minutes
  • Serving:
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Apple Crisps

By September 10, 2015

These Apple Crisps are a great treat to add for morning tea to your child's lunch box. They are sweet and morish and a good substitute for packaged dried fruit.

Ingredients

Instructions

  1. Preheat oven to 110 degrees
  2. Slice apples approx. 4mm thick, keeping them in their round shape.
  3. Remove centres.
  4. Line 2 trays with baking paper.
  5. Place apples on trays and sprinkle with cinnamon.
  6. Bake in the oven for 1 hour, than turn over for a further 40 minutes.
  7. Allow to cool and store in air tight container.

TIP:
These are also great to cut up and put in yoghurt and muesli.

Do you have a healthy snack recipe you would like to share? We would love to hear from you!

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Hi, I’m Bel Smith. I am a mum, a wife, and a Health and Wellness Coach. I am the founder of The Root Cause and my work is to help parents give their children the best health into adulthood.

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