Chicken and Haloumi Patties
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Chicken and Haloumi Patties
These Chicken and Haloumi patties are so good, we can guarantee there won't be any leftovers. They are also great with mozzarella cheese if you don't have (or like) haloumi.
Ingredients
- Chicken Mince - 500 grams
- Haloumi - 150 grams (grated)
- Egg - 1
- Breadcrumbs - 1 cup
- Carrot - 1 grated finely
- Olive oil - 2 tablespoons
Instructions
- Place all ingredients except oil into a mixing bowl and combine well.
- Roll into approx 2 inch balls then flatten out into patties.
- Add oil to pan and heat on high. Pop the patties in and cook for 3- 5 minutes on each side until they are cooked.
- Once cooked pop on a plate lined with paper towel to drain any excess oil
- Serve with your favorite salad or add straight to a burger, delish!
Add your favourite seasonings / salt and pepper to taste.
