Slow Cooker Satay Beef


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slow cooker satay beef

Do you have a slow cooker recipe you would like to share with us? We would love to hear from you!

At Mum's Pantry we love creating easy recipes using common ingredients found in your pantry and fridge. Our goal is to make your life easier, and meal times tastier, from midweek meals to lunchbox snacks and budget-friendly dinners. Bon appetit!

COMMENTS
  • Milly Howells
    August 19, 2015

    Could you make this in a pot in the oven instead?? How long would need to cook it for?

    • August 19, 2015

      Hi Milly, you sure can cook approx 3 hours on 160 degrees with a lid on, make sure the meat is covered with fluid. It may be slightly runnier once cooked but you can thicken with some corn flour If you like. I love this recipe is really good with chicken as well. Hope that helps and thanks for commenting 🙂

    • Jose costas
      February 17, 2018

      Is there anyway to make it look more appetising? Maybe less sauce or bigger cuts of meat? It looks like diarrhea.

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