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Easy Mac and Cheese – Mum's Pantry

Dinner, Freezable, Kid Approved, Meals, Pasta Dishes, Quick and Easy, Snacks, Vegetarian

Easy Mac and Cheese

Easy Mac and Cheese
  • Yield: 6
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Serving:
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Easy Mac and Cheese

By June 25, 2015

I dont know a child who doesn't love Mac and Cheese! This is a no-fail dish in our house, especially when my little ones refuse to eat. Very easy to make and even easier to eat!

Ingredients

Instructions

  1. Preheat oven to 180 degrees
  2. Add butter and onion to a large saucepan.
  3. Cook on high until onions are transparent and cooked through.
  4. Add milk and macaroni and stir until it boils.
  5. Reduce heat and simmer for 15 minutes, until pasta is cooked through.
  6. Add 150 grams of the cheese and stir through until it's melted
  7. Pop the Mac and Cheese into a oven proof dish and sprinkle with remaining cheese.
  8. Place in the oven for 8 minutes until the top forms a golden crust. (skip this step if you don't like a crunchy top)
  9. Serve and enjoy!
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easy mac and cheese

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At Mum's Pantry we love creating easy recipes using common ingredients found in your pantry and fridge. Our goal is to make your life easier, and meal times tastier, from midweek meals to lunchbox snacks and budget-friendly dinners. Bon appetit!

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