How to get crispy slow roast pork belly!

For anyone looking for the secret to the crispy, crunchy, salty, savoury pork belly, here’s your answer! It’s a slow roast, but the leftovers will last you weeks! There’s nothing more satisfying than hearing that pork crackling crunch.

Megan is a content writer for Mum's Pantry.

  • Natalie
    July 15, 2018

    Does the pork sit on top of The water or in the water? Cheers

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