Chocolate Fruit and Nut Balls
Chocolate Fruit and Nut Balls
These chocolate fruit and nut balls are a delectable treat. They set a bit firmer than our normal ball recipes so take them out of the fridge 20 mins before serving.
Ingredients
- Arnott's Chocolate Ripple Biscuits - 1 packet
- Cadbury Fruit and Nut chocolate - 3/4 block
- Chocolate sprinkles for rolling
Instructions
- Crush biscuits to a fine consistency in a mixmaster or Thermomix
- Melt the chocolate in a microwave safe bowl for 2 minutes in the microwave
- Mix chocolate with the biscuit crumbs
- Pop mixture in fridge for 5 minutes until mixture starts to firm up little
- Roll into approx. 1 inch balls
- Coat in chocolate sprinkles
- Pop in the fridge to set
