Hazelnut and Caramel Tim Tam Balls
- Yield: 35
- Prep Time: 25 minutes
Hazelnut and Caramel Tim Tam Balls
These Hazelnut and Caramel Tim Tam Balls are firm with a little bit of a crunch, the perfect accompaniment to a nice, hot cup of coffee!
Ingredients
- Caramel Tim Tams - 1 Packet
- Cadbury Hazelnut chocolate - 1 Block
- Dark cooking chocolate - 8 Pieces
- Hazelnuts - 1/2 cup
- Nuts for decoration. - Handful (crushed)
Instructions
- In a food processor mix the Tim Tams and hazelnuts until you reach a smooth crumb consistency.
- Melt the hazelnut chocolate in a microwaveable container for 2 mins on high.
- Add chocolate to Tim Tam and hazelnut mixture.
- Pop the mixture into the fridge for 10 - 15 minutes so that it firms up for rolling. The mixture will be runnier at first until the chocolate starts to set.
- Roll into firm balls.
- Melt dark chocolate and drizzle over balls with a fork (optional) You can melt chocolate in the microwave.
- Put a pinch of crushed nuts on top for garnish (optional)
- Pop in the fridge to set then enjoy!
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